September 26, 2013

Pan Fried Squid

Pan fried squid with hot chorizo, Serves 4 Ingredients 4 small squids 2 hot chorizo sausages 2 chicory endive 2 tomatoes 4 tbsp of olive oil 2 tbsp of sherry vinegar Maldon salt   Preparation Clean the squid and keep the tentacles (or tell your fishmonger to do it for you).
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